Becky Longenecker, Owner
Email: cardinalcater@aol.com
Cardinal Catering
Business: 937-434-4421
937-264-0234
513 -543-7134
Fax: 937-264-0389
Since 1988
• Free Consultations •
Free Consultations
Corporate Box Lunch
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• Box Lunch • |
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Sandwiches |
| The “Cardinal” of Sandwiches Honey Roasted Ham, Smoked Turkey, Crispy Bacon on Red Onion and Rosemary Focaccia, or Asiago Focaccia Breads Baby Swiss Cheese, Lettuce, Tomato and Alfalfa Sprouts Red Skin Potato Salad Chocolate Fudge Brownie |
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Healthy Fresh Garden Vegetables with Dip |
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Roasted Shaved Turkey Breast on Artisan Bread |
| Roast Beef Sliced Thin and Piled High on a Crusty Onion Roll Cheddar Cheese, Lettuce, Grilled Caramelized Onion, Creamy Horseradish or Dijon Mustard on the Side Home Style Potato Salad Chocolate Fudge Brownie |
| Black Forest Ham on a Flaky Croissant, Rye, or Honey Wheat or Marbled Bread Baby Swiss Cheese, Lettuce and Tomato, Mayonnaise on the Side Home Style Potato Salad Chocolate Fudge Brownie |
| Gourmet Chicken Salad on Flaky Croissant Tropical Fruit and Berries Melon Wedge Chocolate Fudge Brownie |
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Wraps |
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West Coast Style |
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The Vegetarian |
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East Meets Mid-West |
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Giant Wrap |
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Salads |
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Spinach and Strawberry Salad Made with Baby Leaf Spinach, Fresh Strawberries, |
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Roasted Chicken Salad Made with Julienne Roasted Chicken Strips, Shredded Cheddar |
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Grilled Chicken Caesar Salad Made with Grilled Marinated Chicken Breast, Fresh Romaine, Toasted Garlic Croutons, Parmesan Cheese Curls, Creamy Caesar Dressing |
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Southern Fried Chicken Salad Made with Fried Chicken Strips, Hard Cooked Eggs, Shredded Cheddar Cheese, Crumbled Bacon, Vine Ripened Cherry Tomatoes, Grated Carrots, Cucumber Slices Over a Bed of Mixed Greens |
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Greek Style |
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Classic Cobb |
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Southwestern Fiesta |
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Additional Items |
| Soft Drinks, Bottled Water or Juice |
| Potato Chips |
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Homemade Soups by the Gallon (Serves 12-14) |
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“Great Beginnings” |
| Signature Eggs to Go 2 Halves Deviled Egg with Crispy Bacon and Chives Croissant with Creamy Butter Cranberry or Premium Orange Juice |
| Boxed Cereal with Whole or Skim Milk Choice: Raisin Bran, Cheerios or Frosted Flakes Blueberry Muffin with Creamy Butter Banana Cranberry or Premium Orange Juice |
| “Jumbo” Blueberry Muffin With Sweet Honey Butter Yogurt Parfait with Fresh Fruit and Homemade Crunchy Granola Cranberry or Premium Orange Juice |
| Plain or Blueberry Bagel With Homemade Flavor of the Day Double Whipped Cream Cheese Fresh Tropical Fruit Cup Cranberry or Premium Orange Juice |
| Gooey Pecan Sticky Bun Yogurt Parfait with Fresh Fruit and Homemade Crunchy Granola Cranberry or Premium Orange Juice |
| Homemade Toasted Granola Square Tropical Fruit and Berries Cranberry or Premium Orange Juice |
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“Coffee on the Move” |
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96 oz. container – serves 12-8 oz. servings |
| 160 oz. container – serves 20-8 oz. servings |
| 3-gallon container – serves 50-8 oz. servings |
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“Afternoon Delights” |
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“Signature Desserts” |
| “Bodacious” Brownie “Little Devil” Devils Food Cupcake’s with Chocolate Ganache, topped with Fresh Raspberries |
| “Colossal Homemade” Gourmet Cookies Walnut Chocolate Chunk Peanut Butter Old Fashioned Oatmeal Raisin White Chocolate Macadamia Nut |
| Bar Cookies Tart Lemon Bar Dusted with Powdered Sugar Chocolate Fudge Brownie |
| Cup-Cakes Chocolate Cupcake with Chocolate Butter Cream Frosting White Cupcake with Vanilla Butter Cream Frosting |
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Miniature Dessert Trays |
Box Lunch General Information
- Please call at least 24 hours in advance to place your box order.
- (If you have an emergency situation, please call us, as we may be able to make special arrangements.)
- Delivery charge of $9.00 applies to all orders.
- Deliveries will be made within 30 minutes of your specified delivery time. (We will make every attempt to deliver 15 minutes before or 15 minutes after your designated delivery time. This allows for the possibility of traffic problems.)
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• Picnic Menus • | ||
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Division of Cardinal Catering Phone 937 264-0234 Who else is there to call?
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Barbecue Picnic Buffet
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Picnic #1 | ||
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Deluxe Hamburger Grill Old Fashion Lemonade or Iced Tea | ||
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Picnic # | ||
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Barbecue Chicken or Fried Chicken Cheese Slices, Lettuce, Vine Ripened Tomato, Red Onion Plus Ketchup, Mustards, Mayo, Pickles and Relish Hamburger Buns Country Green Beans Au Gratin Potatoes Deep Fried Biscuits and Apple Butter Homemade Cookies Old Fashion Lemonade or Iced Tea | ||
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A Company Picnic is good business! | ||
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Picnic #3 | ||
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Grilled Marinated Chicken Skewers with Green Peppers, Onions, Red Skin Potato Salad Old Fashioned Lemonade or Iced Tea | ||
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Picnic #4 | ||
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Deluxe Hamburger Grill Creamy Cabbage Cole Slaw Red Bliss Potato Salad with a Old Fashioned Lemonade or Iced Tea | ||
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You Choose the guest list… we do the rest.
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Picnic #5 | ||
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Grilled Bratwurst, Knockwurst and Italian Sausages Served on Hoagie Rolls with Grilled Peppers, Sweet Onions and Sauerkraut Honey Glazed Chicken, Tender Chicken Breasts Grilled and Brushed with a sweet Honey Glaze Creamy Potato Salad Grilled Vegetable Kabobs Crisp Potato Chips and Fried Onion Dip Strawberries with Lemon Pound Cake and Homemade Whipped Cream Old Fashion Lemonade or Iced Tea
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Picnic #6 | ||
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Barbeque Chicken or Fried Chicken Deluxe Hamburger Grill Cheese Slices, Lettuce, Vine Ripened Tomato, Red Onion Plus Ketchup, Mustards, Mayo, Pickles and Relish Roasted Corn on the Cob with Sweet Creamy Butter Country Green Beans Au Grain Potatoes Fresh Garden Vegetable Crudités Basket including the Freshest Baby Carrots, Crisp Broccoli and Cauliflower, Cucumber Slices, Cherry Tomatoes, Celery, Green Onions and Sweet Bell Peppers accompanied by a Classic Spinach Dip Deep Fried Biscuits and Apple Butter Old Fashion Lemonade or Iced Tea | ||
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Excellent Food, | ||
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Picnic #7 | ||
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Barbeque St. Louis Baby Back Pork Ribs Southern Fried Chicken Roasted Corn on the Cob with Sweet Creamy Butter Barbecue Baked Beans Home-style Potato Salad or Creamy Cabbage Cole Slaw Watermelon Baskets of Fresh Seasonal Fruit All American Cookies Selection Deep Fried Biscuits and Apple Butter ~ Or ~ Freshly Bake Corn Bread and Biscuits with Honey Butter Old Fashion Lemonade or Iced Tea
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Picnic #8
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Marinated Beef and Chicken Kabobs with Sweet Bell Peppers, Red Onion, Old Fashion Lemonade or Iced Tea
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Picnic #9 | ||
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Parmesan and Herb Roasted Red Skin Potatoes Old Fashion Lemonade or Iced Tea
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Quality at Great Prices! | ||
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Picnic #10 | ||
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Slow Roasted Pig Roasted Corn on the Cob with Sweet Creamery Butter Ranch-Style Baked Beans with molasses, ketchup and seasonings Homestyle Potato Salad Watermelon Baskets of Fresh Seasonal Fruit Walnut Double Chocolate Brownies Deep Fried Biscuits and Apple Butter ~ Or ~ Freshly Baked Rolls and Butter Old Fashion Lemonade or Iced Tea | ||
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Pig Roast Menu | ||
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Slow Roasted Pig, displayed and carved table-side Buns Barbeque or Fried Chicken Roasted Corn on the Cob with Sweet Creamy Butter Ranch-Style Baked Beans with molasses, ketchup and seasonings Homestyle Potato Salad Watermelon Baskets of Fresh seasonal Fruit Walnut Double Chocolate Brownies Deep Fried Biscuits and Apple Butter ~ Or ~ Freshly Baked Rolls and Butter Old Fashion Lemonade or Iced Tea | ||
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Pig Roast menu prices are based on a 100-person minimum.
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Picnic Information
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All Cardinal’s Picnic Include One, two or three hour food service based on guest
· Grilled on site · Buffet tables are covered and skirted · Disposable service
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Additional Services Available · Complete beverages packages · Assistance with rental of tents, chairs, tables, games · Custom menus · Trained staff
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Special Pricing · All menus priced for 100 guests, please call for pricing on smaller groups · Special pricing for groups over 1,000
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Value Buffet Menu
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Exceptional Quality
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Garden Salad with Italian, French and ranch Dressings Rolls and Sweet Creamy Butter
Choose 2 Entrees Baked Chicken Breast Top Round Sliced Roast Beef, Creamy Horseradish Sauce Honey Baked Ham Italian or Vegetarian Lasagna
Choose 1 Vegetable Garden Vegetable Medley with Caramelized Golden Sweet Corn with Red Peppers Green Beans with Toasted Almonds and Caramelized
Choose 1 Starch or Grain Scalloped Potatoes Cheddar Whipped Potatoes Rice Pilaf
Styrofoam Disposable additional 0.50 to include dinner plate, salad plate, dinner fork, dinner knife, paper napkin.
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Breakfast Menu | ||
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Hot Breakfast requires a minimum of 50 guests Continental Breakfast requires a minimum of 25 guests | ||
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Menu #1 | ||
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Fresh Scrambled Eggs topped with Chives, Cheddar Cheese and Ham Crispy Bacon or Country Sausage Home Fries Buttermilk Biscuits with Sweet Creamy Butter and Strawberry Preserves Chilled Freshly Brewed Coffee | ||
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Menu #2 | ||
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Hearty Sausage gravy and Buttermilk Biscuits Fresh Scrambled Eggs Crispy bacon Home Fries Pastry Assortment with Sweet Creamy Butter Chilled Freshly Brewed Coffee | ||
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Menu #3
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Fresh Scrambled Eggs with Sweet Bell Pepper, Onions, Cheddar Cheese and Mushrooms Crispy Bacon or Sausage Home Fries Buttermilk Pancakes, warm Syrup and Sweet Creamy Butter Fresh Seasonal Fruit Bowl Chilled Freshly Brewed Coffee | ||
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Menu #4
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American Egg Strata with Brioche, Sausage, Onions, Red and Green Peppers, Smoked Bacon and Cheddar Cheese baked in an Egg Custard Oven Fried Potatoes Country Ham Buttermilk Biscuits with Sweet Creamy Butter and Raspberry Preserves Fresh Fruit Slices Chilled Freshly Brewed Coffee | ||
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Continental Breakfast | ||
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Hot Breakfast requires a minimum of 50 guests Continental Breakfast requires a minimum of 25 guests | ||
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Assorted Bagels with Whipped Cream Cheese Breakfast Breads or Fruit and Nut Muffins Sweet Creamy Butter, Preserves, Apple Butter Sliced Fresh Seasonal Fruit Chilled Freshly Brewed Coffee | ||
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Breakfast Breads and Pastries Sweet Creamy Butter, Preserves, Apple Butter Yogurt with Fresh Berries and Granola Garnish Melon Slices Chilled Freshly Brewed Coffee | ||
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Brunch Menu | ||
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Gourmet Coffee and Tea Service Fruit Juices Seasonal Fresh Fruit Display Homemade Breakfast Breads and Miniature Muffins Assorted Bagels with Specialty Cream Cheese Country Home Fries
Pancake and French Toast Bar Creamy Butter, Maple Syrup, Fruit Syrups, Strawberries, Whipped Topping, Toasted Pecans
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Choose | ||
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Chef Attended Omelet Bar Freshly Made in Front of Your Guests with a Variety of Toppings to Include: Crumbled Bacon, Diced Ham and Sour Cream ~ Or ~ Spinach, Lump Crab, Bacon, and Cheese Quiche
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Choose 1 | ||
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Glazed Honey Roasted Ham Thick Slices of Smoked Bacon Maple Sausage Links Carved Roasted Orange Cranberry Relish
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Choose 1 | ||
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Pasta Primavera Salad Classic Caesar Salad with Toasted Croutons and Shaved Parmesan Cheese
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